Performed picking, labelling, weeding, packing, and stacking duties. Responsible for cleaning trays, warehouse, and cold room. Conducted quality control and product monitoring.

Maintained a clean and organized dining area, including setting and clearing tables, and restocking supplies. Provided excellent customer service by greeting and seating guests, as well as taking orders.

Delivered exceptional cleaning services for bathrooms, kitchens, rooms, living areas, hallways, and terraces. Performed deep cleaning and sanitizing, including sweeping, mopping, and vacuuming. Made beds and changed bed linens.

Provided attentive table service in a fast-paced environment. Accurately took and relayed customer orders. Handled payments and operated POS systems efficiently.

Assisted with kitchenhand duties: restocking, dishwashing, food control, and sandwich preparation. Cleaned, sanitized, and maintained kitchen equipment and furniture.

Maintained cleanliness and organization of work areas. Restocked and organized linen, trolleys, and storage rooms. Cleaned and changed bedspreads, blankets, and mattresses. Vacuumed, mopped, and swept floors.

Informed customers about daily specials and promotions to boost sales. Addressed and resolved customer complaints. Managed order taking and ensured accurate, timely food delivery.