Worked as part of a production team packaging and preparing ice cream products for distribution. Responsibilities included warehouse organisation, machine operation in a fast-paced environment, quality checks, batch labelling and maintaining production hygiene standards. Developed problem-solving skills for minor machine issues, increased efficiency through improved sorting and workflow, and supported team goals for on-time deliveries. Gained strong attention to detail and an understanding of food-safety protocols.

Passionate and experienced hospitality professional with over four years at Two Dogs Laughing, where I developed my skills as Head Barista alongside catering events. I take pride in delivering excellent customer service, creating quality coffee with attention to detail, and contributing to memorable events such as the City of Fremantle Dinner and City of Melville Arts & Awards Night. Known for my teamwork, reliability, and calm approach under pressure, I’m committed to maintaining high standards of service, efficiency, and workplace hygiene.

Completed Year 12 WACE and the Curtin Uni Ready Program with high distinction (Graduated 2024). Participated in the specialised drama program and Gifted & Talented streams. The program provided foundation skills in customer service, event participation and workplace readiness.