• Delivered professional table service in a high-end restaurant. • Provided attentive guest service and menu recommendations. • Worked closely with kitchen and bar staff to ensure smooth service. • Maintain high cleanliness and presentation standards. • Thrived in a fast-paced, team-oriented environment.

• Operated the POS system and cash register to take customer orders. • Provided friendly and efficient table service. • Maintain a clean and welcoming café environment. • Worked efficiently during busy breakfast and lunch services. • Delivered excellent customer service while multitasking in a fast-paced café.

• Delivering high standard table service in a fast-paced dining environment. • Managed reservations, guest flow, and efficient table turnover. • Took orders, serve food and beverages, and handle payments efficiently. • Provide friendly, attentive service and give recommendations to create a positive dining experience.

• Operated in a high-volume restaurant environment serving up to 25+ tables per shift while ensuring smooth table turnover. • Delivered consistent efficient service during peak tourist/sport seasons. • Handled POS transactions, split bills, and cash balancing with accuracy. • Built strong product knowledge to upsell drinks, specials and menu items. • Provide friendly, attentive service to create a positive dining experience.

Managed guest seating, assisted with food delivery, and supported front-of-house operations to ensure a smooth dining experience.

• Prepared high-quality dishes. • Maintain clean and organized workstations. and assisted with kitchen prep. • Coordinated with chefs in daily food preparation and shift-end cleaning.

• Maintained accommodation to strict 5-star cleanliness standards. • Worked independently to meet daily productivity targets. • Followed detailed cleaning procedures and health & safety requirements

• Prepared high-quality dishes. • Maintain clean and organized workstations. and assisted with kitchen prep. • Coordinated with chefs in daily food preparation and shift-end cleaning.

Assisted customers at the front counter, took orders, handled payments, and supported kitchen staff with food preparation and cleaning tasks.

Processed customer transactions accurately, managed cash and card payments, and provided friendly service in a retail environment.