Replenish and rotate stock to maintain product freshness and attractive displays. Operate POS system and handle cash transactions accurately. Assist customers with product enquiries in a friendly and professional manner. Maintain store cleanliness and ensure shelves are well organised. Support inventory checks and stock management. Assist with promotional displays and seasonal merchandising.

Prepared sushi and hot food items following food safety standards. Provided customer service and processed payments. Maintained cleanliness of kitchen and service area. Assisted with stock rotation and ingredient preparation.

Performed packing, sorting, and quality control of fresh produce. Maintained cleanliness and safety in warehouse environments. Assisted with stock handling, pallet organisation, and order preparation. Worked efficiently in physically demanding and fast-paced settings. Assisted with maintenance and equipment upkeep. Packed strawberries and performed quality checks before distribution.

Packed customer orders carefully to prevent damage. Organised items on pallets based on size and weight. Assisted in order preparation and dispatch.

Packed and prepared vegetable and make fresh juice products for sale. Assisted with stock receiving and inventory checks. Maintained clean and safe work areas.